MikeL's Guide to WA WineriesWilliam Ammons began his wine education in 1987 under the tutelage of Lou Facelli and Ann Rafetto at Haviland Winery. There he quickly became cellarmaster and took on a wide variety of winemaking duties. He started with Washington Wine and Beverege Company in 1988, working with Brian Carter developing the Spire Mountain Ciders. [Source: Silver Lake Winery]
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